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Tartufi Nacci Store

Tagliatelle with White Truffle

Tagliatelle with White Truffle

Regular price €9,20
Regular price Sale price €9,20
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Packaging

Product Description:
Tagliatelle with White Truffle represent the pinnacle of Italian artisan pasta, enriched by the unmistakable aroma of white truffle. This pasta, with its porous surface and perfect consistency, is ideal for capturing and enhancing any type of seasoning, offering a unique and unforgettable sensory experience.

Data sheet:

  • Category: Artisan Pasta
  • Ingredients: Durum wheat semolina, fresh eggs, white truffle (Tuber magnatum Pico).
  • Packaging format: 250g bags or boxes.
  • Available Variants: Tagliatelle.

Recommendations for Use: These tagliatelle are perfect to enjoy with simple condiments that enhance their flavour, such as a knob of melted butter, a sprinkling of Parmigiano Reggiano and fresh white truffle grated on top. They are ideal for special occasions or to transform an everyday meal into a moment of pure delight.

Storage: To maintain the quality of the pasta unaltered, store in a cool, dry place, away from sources of heat and humidity. Once the product has been opened, it is recommended to consume it within a short time to ensure the best quality and freshness.

Suggested Recipe :

Tagliatelle with White Truffle and Butter:

  1. Bring a pan of salted water to the boil and cook the Tagliatelle with White Truffle for the time indicated on the package.
  2. In the meantime, melt a generous knob of butter in a pan.
  3. Drain the pasta and transfer it to the pan with the melted butter, stirring gently to blend the flavors.
  4. Serve and complete the dish with fresh white truffle grated on top and a sprinkling of Parmigiano Reggiano.
  5. Serve immediately to enjoy the fragrance and unique flavor of Tagliatelle with White Truffle.

This recipe enhances the aromatic richness of the white truffle, combined with the simplicity of butter and parmesan, transforming Tagliatelle with White Truffle into a sophisticated dish full of flavour, capable of satisfying even the most refined palates.

Shipping and Delivery

Fast deliveries throughout Italy from Monday to Friday via BRT courier.
For orders over €80 shipping is free.
More information in the Shipping and Deliveries section.

Returns and Refunds

In the event of problems with the goods, our commitment is to resolve the situation as best we can. Returns are only guaranteed in the event of defects attributable to us. For any need, contact us at info@tartufi-nacci.com . More information in our Returns and Refunds Policy .

Secure payments

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Customer service

For any questions or support, our customer support is at your complete disposal. Contact Ginevra on +39 388 9905882 or email ginevacorbinelli@gmail.com for an attentive and personalized service.

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Tradition and Innovation in Respect for Authentic Taste

Seventy years of Truffle Excellence

For over seven decades, our selected truffles and truffle-based creations have graced the tables of the most demanding gourmets. Every season, we are committed to offering fresh, high-quality products, reserved for the most refined palates.
Our range, an expression of excellent gastronomy and Made in Italy, is exclusive and far from the standard supermarket shelves.

INFO AND CURIOSITIES

Frequent questions

What makes your truffle-based products unique?

Our products stand out for their intense aroma, authentic flavor and renowned origin, respecting the ancient Italian traditions in the truffle sector.

How do you guarantee the freshness of fresh truffles?

We select the finest truffles extracted at the first light of dawn, guaranteeing unparalleled freshness and quality.

How are truffle-based products best preserved?

We recommend storing the products in a cool, dry place, away from direct light, and using them shortly after opening to enjoy their optimal quality.

What are the recommended products for those starting to approach the world of truffles?

For newbies, we suggest starting with our flavored oils or truffle creams, which are easy to use and enhance any dish.