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Tartufi Nacci Store

Truffle Sauce 15% “Aroma Free”

Truffle Sauce 15% “Aroma Free”

Regular price €14,45
Regular price Sale price €14,45
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Product Description:
The 15% "Aroma Free" Truffle Sauce represents the pure essence of the truffle in a concentrated and rich sauce, without the addition of artificial flavours.
Made with 15% truffle, this sauce enhances every dish with its intense and natural flavour, perfect for those looking for an authentic, high-quality culinary experience.

Data sheet:

  • Category: Sauces and Condiments
  • Ingredients: Truffle 15%, creamy "aroma free" sauce base with cultivated mushrooms.
  • Packaging format: 130g jar.

Recommendations for Use: This truffle sauce is ideal for seasoning first courses such as pasta and risotto, but also for enriching canapés, croutons and as a secret ingredient in sauces and condiments for meat and fish. Its high percentage of truffle ensures a rich and decisive flavour, ideal for gourmet dishes and for elevating home cooking to new levels of refinement.

Storage: Once the product has been opened, it is recommended to consume it within a short time to ensure the best quality and freshness.

    Suggested Recipe :

    Salmon Fillet with Truffle Sauce 15% “Aroma Free”:

    1. Prepare a fresh salmon fillet, drying it well.
    2. Cook the salmon in a pan with a drizzle of extra virgin olive oil, until you obtain a crispy crust on the surface.
    3. In the meantime, gently heat the 15% "Aroma Free" Truffle Sauce in a small saucepan, avoiding boiling it to preserve the delicate flavor of the truffle.
    4. Once the salmon is cooked, arrange it on a serving plate and generously cover it with the hot truffle sauce.
    5. Garnish the dish with a fresh arugula salad or sautéed seasonal vegetables.
    6. Serve immediately, letting the combination of the salmon and truffle sauce create an unforgettable tasting experience.

    This recipe, elegant and simple to make, makes the most of the richness and intensity of the 15% "Aroma Free" Truffle Sauce, offering a perfect contrast between the strong flavor of the truffle and the delicacy of the salmon.

    Shipping and Delivery

    Fast deliveries throughout Italy from Monday to Friday via BRT courier.
    For orders over €80 shipping is free.
    More information in the Shipping and Deliveries section.

    Returns and Refunds

    In the event of problems with the goods, our commitment is to resolve the situation as best we can. Returns are only guaranteed in the event of defects attributable to us. For any need, contact us at . More information in our Returns and Refunds Policy .

    Secure payments

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    Customer service

    For any questions or support, our customer support is at your complete disposal. Contact Ginevra on +39 388 9905882 or email for an attentive and personalized service.

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    Tradition and Innovation in Respect for Authentic Taste

    Seventy years of Truffle Excellence

    For over seven decades, our selected truffles and truffle-based creations have graced the tables of the most demanding gourmets. Every season, we are committed to offering fresh, high-quality products, reserved for the most refined palates.
    Our range, an expression of excellent gastronomy and Made in Italy, is exclusive and far from the standard supermarket shelves.


    Frequent questions

    What makes your truffle-based products unique?

    Our products stand out for their intense aroma, authentic flavor and renowned origin, respecting the ancient Italian traditions in the truffle sector.

    How do you guarantee the freshness of fresh truffles?

    We select the finest truffles extracted at the first light of dawn, guaranteeing unparalleled freshness and quality.

    How are truffle-based products best preserved?

    We recommend storing the products in a cool, dry place, away from direct light, and using them shortly after opening to enjoy their optimal quality.

    What are the recommended products for those starting to approach the world of truffles?

    For newbies, we suggest starting with our flavored oils or truffle creams, which are easy to use and enhance any dish.