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Tartufi Nacci Store

Cheese and Truffle Fondue

Cheese and Truffle Fondue

Regular price €12,95
Regular price Sale price €12,95
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Product Description:
The Cheese and Truffle Cream is an explosion of flavor that combines the creaminess of selected cheeses with the intense aroma of black summer truffle.
This modern fondue is a true delight for the palate, offering an enveloping and rich taste experience, capable of transforming every dish into a work of culinary art.

Data sheet:

  • Category: Sauces and Condiments
  • Ingredients: Pecorino Italico, Ricotta, Casciotta, black summer truffle.
  • Packaging format: Available in 90 g and 180 g jars.

Recommendations for Use: This cream is perfect for enriching first courses such as pasta and risotto, creating tasty canapés or truffled bruschetta, seasoning eggs or enriching gratin dishes. Its versatility makes it an indispensable ingredient for those who love to experiment in the kitchen.

Storage: Once the product has been opened, it is recommended to consume it within a short time to ensure the best quality and freshness.

    Suggested Recipe :

    Creamy Polenta with Cream Cheese and Truffle:

    1. Prepare a polenta following the classic instructions to obtain a soft and creamy consistency.
    2. While the polenta is still hot, add the Cheese and Truffle Cream, mixing well to ensure that the cream blends perfectly.
    3. Continue to cook for a few minutes over low heat, adding salt and pepper to taste.
    4. Serve the polenta in soup plates, garnished with additional Cheese and Truffle Cream drizzled and, if desired, with fresh truffle flakes for a luxurious finishing touch.

    This recipe transforms classic polenta into a sophisticated dish full of flavour, ideal for winter dinners or for special moments when you want to pamper yourself and your guests with a comfortable yet impressive meal.

    Shipping and Delivery

    Fast deliveries throughout Italy from Monday to Friday via BRT courier.
    For orders over €80 shipping is free.
    More information in the Shipping and Deliveries section.

    Returns and Refunds

    In the event of problems with the goods, our commitment is to resolve the situation as best we can. Returns are only guaranteed in the event of defects attributable to us. For any need, contact us at . More information in our Returns and Refunds Policy .

    Secure payments

    We accept major credit cards and fast payment methods such as Apple Pay and Google Pay, for a safe and secure shopping experience. All transactions are encrypted to ensure the safety of your data.

    Customer service

    For any questions or support, our customer support is at your complete disposal. Contact Ginevra on +39 388 9905882 or email for an attentive and personalized service.

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    Tradition and Innovation in Respect for Authentic Taste

    Seventy years of Truffle Excellence

    For over seven decades, our selected truffles and truffle-based creations have graced the tables of the most demanding gourmets. Every season, we are committed to offering fresh, high-quality products, reserved for the most refined palates.
    Our range, an expression of excellent gastronomy and Made in Italy, is exclusive and far from the standard supermarket shelves.


    Frequent questions

    What makes your truffle-based products unique?

    Our products stand out for their intense aroma, authentic flavor and renowned origin, respecting the ancient Italian traditions in the truffle sector.

    How do you guarantee the freshness of fresh truffles?

    We select the finest truffles extracted at the first light of dawn, guaranteeing unparalleled freshness and quality.

    How are truffle-based products best preserved?

    We recommend storing the products in a cool, dry place, away from direct light, and using them shortly after opening to enjoy their optimal quality.

    What are the recommended products for those starting to approach the world of truffles?

    For newbies, we suggest starting with our flavored oils or truffle creams, which are easy to use and enhance any dish.